Cinnamon-Sugar

"Let's face it, a nice creamy chocolate cake does a lot for a lot of people; it does for me." – Audrey Hepburn

Sunday, December 6, 2015

Ham and veggie Alfredo Bow-tie pasta

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Alfredo Sauce: 1/4 cup butter 2 garlic cloves, minced 2 cups heavy cream 1/2 teaspoon chicken bouillon 1/2 cup grated Parmesan...
Wednesday, December 2, 2015

Healthier Version of No Bake Chocolate Cookies

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2 1/2 cups old-fashioned rolled oats 1/2 cup honey 1/2 cup coconut oil 1 cup smooth or chunky peanut butter 21/2 tablespoons unswe...
Wednesday, November 25, 2015

Randy's Favorite Glaze for Ham

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Glaze: 1/2 cup packed brown sugar 3 heaping tablespoons honey 1/2 cup pineapple juice 1 tablespoon Dijon mustard Slices of fully...
Monday, November 16, 2015

Michele's Chicken Noodle Soup

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1 lb chicken breast 1 can (10 3/4 oz) cream of chicken 1/2 medium onion, finely chopped Cook on Low for 3 hours. Remove and shred...
Friday, November 13, 2015

Pumpkin Bread

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Dry ingredients: 3 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 2 teaspoon cinnamon ...
Tuesday, October 27, 2015

Pumpkin Sheet Cake

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Recipe by Paula Abbot 1 2/3 cups sugar 1 cup oil 4 eggs 2 cups pumpkin puree 2 cups flour 2 teaspoons baking powder 1 teaspoon ...
Sunday, October 25, 2015

Pumpkin Chocolate Chip Bundt Cake

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2 3/4 cups all-purpose flour 2 teaspoons baking soda 1/2 teaspoon salt 2 1/2 cups sugar 1 cup Canola oil 3 eggs 1 teaspoon vanill...
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About Me

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Cris
New Mexico, United States
I am a South-American homemaker, blogger, former high school teacher and a mother of seven year old twins, a boy and a girl. Cooking is my hobby and passion and I really enjoy planning menus, exchanging recipes and learning new things. Besides, I have to admit that I have a big collection of cookbooks; my husband thinks that I have too many and I am sure he would love to donate them to the library but for now, my cookbooks are staying at home and I will continue checking them and choosing new recipes to try on my little family. The reason why I decided to start this blog was to share with my family (especially my little girl) and friends the recipes that we enjoy the most.
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