"Let's face it, a nice creamy chocolate cake does a lot for a lot of people; it does for me." – Audrey Hepburn
Monday, April 16, 2012
Chocolate Waffles with Caramel Banana Topping
Betty Crocker Bisquick Cookbook (recipe slightly modified).
These waffles are really good for dessert.
Waffles:
1 1/2 cups Original Bisquick
1 cup sugar
1/3 cup baking cocoa
3/4 cup water
2 tablespoons vegetable oil
2 eggs
1/4 cup semi-sweet miniature chocolate chips
Mix the eggs, water and oil. Stir remaining ingredients until blended.
Make the waffles.
Caramel Banana Topping:
1/4 cup packed brown sugar
1/4 cup heavy whipping cream
1/4 cup light corn syrup
2 tablespoons butter
1 teaspoon vanilla
3 medium bananas, sliced
Mix the all the ingredients except bananas in a small saucepan. Heat to boiling, stirring occasionally; remove from heat. Add bananas; stir gently until well coated and serve over waffles.
Optional garnishes:
Whipped cream
Fresh strawberries sliced
Miniature semi-sweet chocolate chips
Mint sprigs
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