Cinnamon-Sugar

"Let's face it, a nice creamy chocolate cake does a lot for a lot of people; it does for me." – Audrey Hepburn

Wednesday, December 31, 2014

Restaurant-Style Home-made Hummus

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Recipe from Cooks Illustrated. www.cooksillustrated.com The original recipe from Cooks Illustrated does not have the sprinkle of paprika...
Friday, December 26, 2014

Cristina's Tres Leches Cake

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Cake: 5 eggs, separated 3/4 cup granulated sugar 1/4 cup sugar 1 cup all-purpose flour 1/2 teaspoon salt 1 1/2 teaspoons baking ...
Thursday, December 25, 2014

Becky's Breakfast Syrup

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Recipe courtesy of Becky Pullham In a saucepan mix: 1 cup packed brown sugar 1 cup heavy cream 1 cup light corn syrup ...
Monday, December 15, 2014

Chicken Broccoli Casserole

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3 cups cooked shredded chicken 5 cups fresh broccoli florets 1/4  cup water 1 big can (26 oz) condensed cream of chicken soup...
Sunday, December 14, 2014

Hungarian Goulash in Slow-Cooker

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Taste of Home www.tasteofhome.com 3 medium onions, chopped 2 medium carrots, chopped 2 medium green peppers, chopped 3 lb beef...
Saturday, December 13, 2014

Soy Sesame and Ginger Tilapia.

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1 tilapia fillet, thawed of frozen 1 piece of aluminum foil or parchment paper 1/2 teaspoon fresh grated ginger 1 teaspoon reduced-...
Thursday, December 11, 2014

Apple Blondies

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1 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon baking powder 6 tablespoons butter, softened 3/4 cup packed light brown sugar...
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About Me

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Cris
New Mexico, United States
I am a South-American homemaker, blogger, former high school teacher and a mother of seven year old twins, a boy and a girl. Cooking is my hobby and passion and I really enjoy planning menus, exchanging recipes and learning new things. Besides, I have to admit that I have a big collection of cookbooks; my husband thinks that I have too many and I am sure he would love to donate them to the library but for now, my cookbooks are staying at home and I will continue checking them and choosing new recipes to try on my little family. The reason why I decided to start this blog was to share with my family (especially my little girl) and friends the recipes that we enjoy the most.
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