This cheese sauce is great on baked potatoes. I added some salt to the potatoes when I opened them and some ground black pepper on top of the cheese sauce for more flavor.
Mix:
1/4 cup sour cream
1/2 cup Cheddar cheese, grated
2 tablespoons butter
1 tablespoon chopped green onions or chives
Warm up the cheese mix before serving 350 F 5-10 minutes.
Baked Potatoes:
2 large baked potatoes
Softened butter or oil
Rub oil or butter onto the potato skins. Place on baking sheet.
Bake in a preheated oven at 350 F for 1 1/2 hours or until done.
Makes 2 servings
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