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2 whole Granny Smith apples
2 cans (8 oz ) can Crescent Rolls
2 sticks butter
1 1/2 cups sugar
1 teaspoon vanilla
Cinnamon to taste
1 can (20 oz) Mountain Dew soda
Peel and core apples. Cut each apple into eight slices each. Roll each apple slice in a crescent roll. Place in a 13x9-inch buttered pan.
Melt butter, then add sugar and barely stir. Add vanilla, stir and pour the entire mixture over the apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 F degrees for 40 minutes.
Serve with ice cream and spoon some of the sweet sauce from the pan over the top.
Makes 6 servings
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