Taste of Home Magazine
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1 1/4 cups all-purpose flour
2 tablespoons brown sugar
1 egg, beaten
1 cup buttermilk
3 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon vanilla extract
1/4 cup peanut butter
1/2 cup chopped bananas
1/2 cup semi-sweet chocolate chips
Mix the dry ingredients in a bowl. In a different bowl, mix the wet ingredients and then add the dry to the wet and stir to combine. Stir in the bananas and chocolate chips.
Cook on a hot griddle according to manufacturer's directions using 1/4 cupful of batter.
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